Dr Oetker

Dr. Oetker Gelfix Extra 2:1, 2 x 25 g, Gelling Powder for Fruity Jam, Traditional Agent, Jams, Jams & Jellies, Parts Fruit and 1 Part Sugar, Vegan

Name: Dr. Oetker Gelfix Extra 2:1, 2 x 25 g, Gelling Powder for Fruity Jam, Traditional Agent, Jams, Jams & Jellies, Parts Fruit and 1 Part Sugar, Vegan
Brand: Dr Oetker
SKU: d2bc3d6e8838446549676cdd48991b7a
Price: 2.72 EUR
Availability: InStock

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Description

Amazon Small packaging, great effect: with the special gelling agent you can conjure up your favourite jams, jams and jellies in no time. Fruity enjoyment: with Gelfix Extra, the amount of fruit to be added is about twice as high as the amount of sugar required to get an extra fruity result. Individual preservation: with the Gelfix Extra Gelling Powder from Dr. Oetker you can also use different types of sugar, e.g. cane sugar or brown sugar. Mix a bag of Gelfix Extra with sugar and bring it with the fruit mass while stirring for at least 3 minutes. for cooking. Then immediately fill in the glasses and take about 5 minutes. on the lids. Contents: 2 x 25 g Dr. Oetker Gelfix Extra 2:1, gelling powder for preserving jam, jam and jelly from Dr. Oetker.

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€ 2.72

Description (1)

Small packaging, great effect: with the special gelling agent you can conjure up your favourite jams, jams and jellies in no time. Fruity enjoyment: with Gelfix Extra, the amount of fruit to be added is about twice as high as the amount of sugar required to get an extra fruity result. Individual preservation: with the Gelfix Extra Gelling Powder from Dr. Oetker you can also use different types of sugar, e.g. cane sugar or brown sugar. Mix a bag of Gelfix Extra with sugar and bring it with the fruit mass while stirring for at least 3 minutes. for cooking. Then immediately fill in the glasses and take about 5 minutes. on the lids. Contents: 2 x 25 g Dr. Oetker Gelfix Extra 2:1, gelling powder for preserving jam, jam and jelly from Dr. Oetker.