Diet Food Millet Organic Gluten Free Noodles Low Carb Soup Healthy and Nutritious 250 g

Noodles Gluten Free - Gluten Free Millet Pasta is a new range of gluten-free organic pasta that is excellent for vegetarians and vegans. Include them in your diet and feel the difference! HEALTHY CHOICE These noodles provide a quick and healthy alternative to conventional wheat noodles and are deliciously served in an Asian vegetable soup or fried with vegetables. Noodles without eggs: without eggs, millet noodles do not contain eggs and wheat flour. Its composition is natural and simple, with only two organic millet ingredients and water. It is gluten free and contains no soy. EASY TO COOK Put the pasta organic in cold water and bring to a boil, then reduce the power and cook for 4-5 minutes. Drain the pasta in a colander and rinse with cold water. Vegan Friendly: Of course, the line of these delicious products has been specially designed for people who eat vegan and vegetarian without forgetting the great use of this pasta for people struggling with gluten absorption problems.