DAMUNE Cyprus flake salt 400 g

Soft and fluffy, with a mild flavor, this versatile gourmet Mediterranean sea salt is ideal for cooking, baking and as a side dish. The particular pyramidal shape of Cyprus flake salt is created following a process of solar evaporation of sea water, in which water is channeled in a chain of shallow lagoons and then into large pans where the water gradually heats up, forming the timeless pyramidal forms of this salt. The process continues until the salt reaches 3% humidity, and may take up to two years to complete. These salt flakes are known for their large, shiny pyramid-shaped crystals. It has the mild, characteristic flavor of Mediterranean salts and is light and fluffy. The large surface area of these crystals will provide an explosion of salty taste and then dissipate quickly. Ideal for seasoning meat, seafood, vegetables, pastas, soups and sauces. Free of artificial additives and anti-coagulant agents that can be harmful to health. Its pronounced and distinctive salty taste allows less salt to be used, an advantage for those who want to reduce their salt intake. Stand-up bag with oval bottom and resealable zipper. Measurements: 16 x 23 cm