Cuadrat Valley Extra Virgin Olive Oil "Elixir BIO Early Harvest" Glass bottle 500 ml.
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€ 22.09 |
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€ 22.09 |
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Description
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Organic extra virgin olive oil from L'Albagés (Lleida) produced with olives of the Arbequina variety harvested in October, when the fruit is still green. This oil is protected under the Protected Designation of Origin Les Garrigues and is considered an authentic elixir, since it stands out for its marked freshness and ardor. On average, 11 kg is needed. of Arbequina olives to obtain 1 liter of Elixir BIO Early Harvest. With a very low acidity level, it ranks among the great olive oils. On the nose is an intense green fruity oil with notes of fresh grass and green leaves, and also appear notes of green almond, touches of mint and artichoke that bring freshness and naturalness. In the mouth we find an oil of soft and dense texture, with a medium bitter and a balanced spiciness. Its taste is very fresh and clean, with a persistent finish. Pairing: Fresh salads, toast, oily fish, white meat, pasta with pesto, vegetable soup and vegetable risotto. Cuadrat Valley has won the Grand Producer Award for Best Organic Extra Virgin Olive Oil of the Harvest 2024/25 in the Sweet Green Fruity category.
Organic extra virgin olive oil from L'Albagés (Lleida) produced with olives of the Arbequina variety harvested in October, when the fruit is still green. This oil is protected under the Protected Designation of Origin Les Garrigues and is considered an authentic elixir, since it stands out for its marked freshness and ardor. On average, 11 kg is needed. of Arbequina olives to obtain 1 liter of Elixir BIO Early Harvest. With a very low acidity level, it ranks among the great olive oils. On the nose is an intense green fruity oil with notes of fresh grass and green leaves, and also appear notes of green almond, touches of mint and artichoke that bring freshness and naturalness. In the mouth we find an oil of soft and dense texture, with a medium bitter and a balanced spiciness. Its taste is very fresh and clean, with a persistent finish. Pairing: Fresh salads, toast, oily fish, white meat, pasta with pesto, vegetable soup and vegetable risotto. Cuadrat Valley has won the Grand Producer Award for Best Organic Extra Virgin Olive Oil of the Harvest 2024/25 in the Sweet Green Fruity category.