Casa Rinaldi - Soft Nougat with Whole, Crispy and Lightly Roasted Almonds, Amarena Flavour, 100g Pack

Whole, crispy and lightly roasted almonds, combined with a scent of enveloping honey, form the basis for our exclusive classic nougat creation. An artisanal combination of these high-quality ingredients is at the heart of the creation of a product that embodies tradition and goodness Based on the traditional recipe for the crunchy nougat from Cremona, we have developed an exclusive line of soft and diverse nougat products. These delicious products are enriched with high-quality ingredients, including fine Belgian chocolate, crispy nuts and hazelnuts, fresh fruit as well as many other particularly tasty variants such as zabaione, cappuccino and tiramisù The production of nougat is a delicate process that requires a lot of experience. It begins by beating honey and sugar along with protein, an operation that takes 50 minutes and takes place at a constant temperature of 70°C under steam. This phase is followed by an 11-hour cooking time, and at the end of this long process, the previously roasted almonds are added to complete the nougat Then the nougat is carefully painted into shapes made of beech wood, pressed appropriately and then left to rest for about 20 minutes. To achieve an even richer and tastier taste, the nougat is then subjected to a maturation process of 3 months. During this phase, the nougat is stored in cells that are kept at low temperatures and have precise moisture control systems The extensive selection of soft nougat variants from Casa Rinaldi is so diverse that it can satisfy all palates. Whether you like fruit, chocolate, dried fruit or prefer complex flavors such as tiramisù, panna cotta, rum or limoncello, you will surely find your deliciousness among our suggestions. Nougat is the ideal end to a meal and goes perfectly with a cup of coffee