BONGIOVANNI FARINE E BONTA' NATURALI Soft Wheat Flour Type 1 5 kg
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From the stone mills, a flour Excellent breadmaking but partial refining Great for making sweet and savory baked goods Tibiona produces most of the flour at Molino Bongiovanni, active since 1880 in Pogliola in the province of Cuneo Molino Bongiovanni produces its own flour with the volcanic stone mill and all the energy used is self-produced from renewable sources
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Description
Amazon
From the stone mills, a flour Excellent breadmaking but partial refining Great for making sweet and savory baked goods Tibiona produces most of the flour at Molino Bongiovanni, active since 1880 in Pogliola in the province of Cuneo Molino Bongiovanni produces its own flour with the volcanic stone mill and all the energy used is self-produced from renewable sources
Description
(1)
From the stone mills, a flour Excellent breadmaking but partial refining Great for making sweet and savory baked goods Tibiona produces most of the flour at Molino Bongiovanni, active since 1880 in Pogliola in the province of Cuneo Molino Bongiovanni produces its own flour with the volcanic stone mill and all the energy used is self-produced from renewable sources
Product specifications
| Brand | BONGIOVANNI FARINE E BONTA' NATURALI |
|---|---|
| EAN |
|
| MPN |
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