BONGIOVANNI FARINE E BONTA' NATURALI Multi grain flour 25 kg
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It is a blend of over 20 types of flours/flakes/seeds, a truly exceptional combination of ingredients that can give any preparation a very pleasant taste. The heterogeneous combination of raw materials not only influences the taste, but above all the nutritional profile. It is used in purity only in biscuits. The most balanced combination ranges from 40 to 60% of the flour, which produces gluten compared to the more grain of flour.
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Description
Amazon
It is a blend of over 20 types of flours/flakes/seeds, a truly exceptional combination of ingredients that can give any preparation a very pleasant taste. The heterogeneous combination of raw materials not only influences the taste, but above all the nutritional profile. It is used in purity only in biscuits. The most balanced combination ranges from 40 to 60% of the flour, which produces gluten compared to the more grain of flour.
Description
(1)
It is a blend of over 20 types of flours/flakes/seeds, a truly exceptional combination of ingredients that can give any preparation a very pleasant taste. The heterogeneous combination of raw materials not only influences the taste, but above all the nutritional profile. It is used in purity only in biscuits. The most balanced combination ranges from 40 to 60% of the flour, which produces gluten compared to the more grain of flour.
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