Taste: These salt flakes have a pleasantly mild salty taste and the structure of the salt gives an exciting mouthfeel Origin: The fine salt leaves from the Sierra Nevada have a mild-salty taste. The structure gives the rock salt flakes a crispy consistency. [Matches] Due to the crispy uniqueness, it is simply the perfect salt for your steak! Best quality: the ingredients are freshly sourced and filled into the classic spice jars. Additives and added sugar are dispensed with. All-rounder: salt flakes are versatile, they are also ideal for final refinement of salad or desserts.
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