Almond Honey - Sicilian Black Bee 100 g
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Almond Honey is a very difficult honey to produce because it is a honey produced in late winter and early spring, when bees are forced to brave the wind, rain and cold to collect this nectar. Produced in Nysene and Agrigento, it is a honey with a delicate but at the same time intense scent reminiscent of the same fruit Its flavour is also delicate at the beginning but as soon as it begins to melt in the mouth you are pleasantly amazed by the strong bitterness that releases The Beekeeping of the Carlo Amodeo company boasts a production of the finest and most typical of Sicily honeys that comes from the native Sicilian bee, the Black Bee (Apis mellifera siciliana) The Sicilian Black Bee is a Slow Food Presidium
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Description
Amazon
Almond Honey is a very difficult honey to produce because it is a honey produced in late winter and early spring, when bees are forced to brave the wind, rain and cold to collect this nectar. Produced in Nysene and Agrigento, it is a honey with a delicate but at the same time intense scent reminiscent of the same fruit Its flavour is also delicate at the beginning but as soon as it begins to melt in the mouth you are pleasantly amazed by the strong bitterness that releases The Beekeeping of the Carlo Amodeo company boasts a production of the finest and most typical of Sicily honeys that comes from the native Sicilian bee, the Black Bee (Apis mellifera siciliana) The Sicilian Black Bee is a Slow Food Presidium
Description
(1)
Almond Honey is a very difficult honey to produce because it is a honey produced in late winter and early spring, when bees are forced to brave the wind, rain and cold to collect this nectar. Produced in Nysene and Agrigento, it is a honey with a delicate but at the same time intense scent reminiscent of the same fruit Its flavour is also delicate at the beginning but as soon as it begins to melt in the mouth you are pleasantly amazed by the strong bitterness that releases The Beekeeping of the Carlo Amodeo company boasts a production of the finest and most typical of Sicily honeys that comes from the native Sicilian bee, the Black Bee (Apis mellifera siciliana) The Sicilian Black Bee is a Slow Food Presidium
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