Agricola Piano - Spaghetti Artisan Bronze Drawn Pasta 500 g With Wheat Germ Slow Drying Italian èViva

High quality 100% Italian durum wheat: our pasta is produced exclusively with durum wheat semolina grown in the golden expanses of Puglia. This wheat, grown with the principles of voluntary integrated agriculture, is rich in protein (>14%) and contains the precious live wheat germ, ensuring a healthy and nutritious product. Craftsmanship and traditional: our production process respects the traditional craftsmanship. The paste is extruded at low pressure and bronze drawn, giving a wrinkled surface perfect for accommodating condiments. Drying takes place at very low temperatures (36°/44°), preserving the nutrients and organoleptic characteristics of the wheat to the maximum. Perfect cooking and superior texture: Thanks to the quality of our durum wheat semolina, our pasta maintains cooking flawlessly, does not stick and offers a resilient and consistent texture. The reduced starch leakage during cooking ensures a high-quality end result. Authentic Taste and Intense Aroma: Our pasta releases an intense aroma and authentic flavour, which recall wheat and straw. Each bite is a tasting journey that combines tradition with the pursuit of quality, offering a unique and unmistakable experience. Extreme digestibility: The combination of Italian durum wheat and the artisanal process makes our pasta extremely digestible. It is a product that respects the well-being of the consumer, ensuring a light and easy to assimilate pasta. Rich in Nutrients Benefits: Wheat germ, the heart of our pasta, is a mine of well-being. Contains amino acids, fatty acids, mineral salts, B vitamins and vitamin E (tocopherols), offering protective and anti-inflammatory properties for the body. Our pasta is not only delicious, but also contributes to daily health and well-being.