ACUSHLA Extra Virgin Olive Oil Gold Edition Organic - Glass Bottle 500 ml

New Harvest 2025/26 Organic extra virgin olive oil produced in the Alto Douro region (Portugal) with olives of the Cobrançosa, Madural, Verdeal and Cordovil varieties from centuries-old olive trees. Protected Designation of Origin Tras-os-Montes. Aroma: A medium-fresh fruity is perceived, with marked notes of green olive leaf, grass and green almond Flavor: Fruity that comes accompanied by a slight bitter and spicy touch at the end, excellently balanced. Persistent and intense aftertaste of nuts, especially walnut Recommendations for use: This is a very versatile extra virgin olive oil. Ideal for leafy green salads, green asparagus and vegetable creams as well as toast or foccacias. It also enhances the flavor of seafood, white fish, red meats and semi-cured and cured cheeses. Acushla's quality has been awarded in the main specialized competitions nationally and internationally, such as Olive Japan, London IOOC, BIOL, Berlin GOOA or Azeites de Portugal, among others Nutritional information for 100 g: fats 100 g, of which 14.2 g saturated, carbohydrates 0 g, sugars 0 g, proteins 0 g. Energy value: 3700k 900 kcal