Zucchini stuffed with crab and scallops box ¼ kg 5 units

Contains crustaceans, dairy products (lactose), gluten, fish and mollusks. Net weight: 250 g. Warm up in a bain marie (without opening the can) or scoop the zucchini with a spoon, starting from the centre of the can. Place them in a dish and cover them with the sauce. Warm up for 2 minutes in a microwave set to medium power. Depending on your taste, you can add crab crumbs, small pieces of surimi or cooked seafood, or decorate the sauce with a dash of crème fraiche, etc.