Xanthan Gum Gluten Free Binder, Vegan, Low Calorie
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Xanthan is the ideal companion for gluten-free baking. Simply add a level teaspoon to 250 g of gluten-free flour - your dough will become more elastic, dimensionally stable and get a wonderfully smooth consistency. Packaging: Resealable stand up pouch. Dosage recommendation: 1 level teaspoon of xanthan per 250 g gluten-free flour Nutritional values: contains only 180 kcal, 0 g fat, 0 g sugar and 5 g protein per 100 g Storage: at room temperature, clean and dry, away from direct sunlight.
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Description
Amazon
Xanthan is the ideal companion for gluten-free baking. Simply add a level teaspoon to 250 g of gluten-free flour - your dough will become more elastic, dimensionally stable and get a wonderfully smooth consistency. Packaging: Resealable stand up pouch. Dosage recommendation: 1 level teaspoon of xanthan per 250 g gluten-free flour Nutritional values: contains only 180 kcal, 0 g fat, 0 g sugar and 5 g protein per 100 g Storage: at room temperature, clean and dry, away from direct sunlight.
Description
(1)
Xanthan is the ideal companion for gluten-free baking. Simply add a level teaspoon to 250 g of gluten-free flour - your dough will become more elastic, dimensionally stable and get a wonderfully smooth consistency. Packaging: Resealable stand up pouch. Dosage recommendation: 1 level teaspoon of xanthan per 250 g gluten-free flour Nutritional values: contains only 180 kcal, 0 g fat, 0 g sugar and 5 g protein per 100 g Storage: at room temperature, clean and dry, away from direct sunlight.
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