WÜSTHOF Classic Nakiri 17 cm, black, silver

The Wüsthof Classic knife series impresses with its timeless design and reliable performance. It is easy to clean and offers the right cooking tool for every food fan - e.g. this Asian knife for fine to wafer-thin sliced vegetables Ideal for preparing vegetables: with the very thin, extremely sharp blade, you can achieve ideal cutting edges very quickly when cutting, dicing and chopping - the filigree blade must not be used for coarse tasks (chopping bones) The ultra-sharp blade is forged from one piece of steel. The thin cut and small bolster (thickening in front of the handle) reduce the weight, making it very easy to hold. Thanks to the blades, fine slices detach better from the blade A good kitchen knife with non-slip handles made of special plastic. They are triple riveted with stainless steel rivets, joint-less and very hygienic. The ergonomic handle sits comfortably in the hand and supports fatigue-free, safe cutting This all-round stable Nakiri knife from Wüsthof is ideally balanced, supports safe working and is therefore ideal for everyday kitchen work. A brand knife from a real traditional company: Made in Germany – forged in Solingen