VERSATILE NATURAL THICKENER: Organic potato starch is a fine, large-grained starch that binds at low temperatures for silky, soft results — ideal for thickening soups, sauces, gravies, custards, puddings, pie fillings and salad dressings without clouding. PERFECT FOR WHEAT-FREE BAKING: A go-to for wheat-free baking, potato starch absorbs and retains moisture to produce a lighter, fluffier, superior sponge in cakes, breads, pancakes and waffles. (Made in a facility that also handles gluten.) PURE, UNMODIFIED & RAW: TOLERATES HIGH HEAT: Potato starch withstands higher temperatures than cornflour when thickening, making it especially good for hot gravies and sauces — for best results mix with cold liquid first, then add towards the end of cooking. CERTIFIED ORGANIC & VEGAN: Wholefood Earth potato starch is certified organic, GMO-free, vegan and vegetarian — backed by our 5-star Food Hygiene Rating and our promise of just real food, nothing else.
All merchants
- FixPart
- Direct Repair
- Amazon Marketplace
- Zalando
- Plusshop
- The Scent Vault
- Mizuno
- Tyres.ie
- Snowcountry
- Bazta
- Marks and Spencer
- Zooplus
- Polo Club
- Decathlon
- Aosom
- A4H-TECH
- Pig and Hen
- My Design List
- Cookinglife
- Bright Beauty Vanity
- Amazon
- Fishdeal
- Lookfantastic
- Pretty Little Thing
- Spotlight Oral Care
- GoGroopie
- Baker Ross
- Trodo
- DiamondsByMe
- KitchenAid