Wengler's - Natural Dried Sausage Casing, Caliber 28/30-10 m, For Fresh Meat, First Choice Wrap, Smokable (28/30 10m)

GREAT FOR SAUSAGE: Wengler's NATURAL guts are the best for making homemade sausages, just the aid of a meat grinder machine. Can also be used for cooking broths and other boiled preparations such as Currywurst, Käsekrainer / Käsegriller, Würstel IDEAL SIZE: The dried leather casings are the perfect size (28/30 mm) to allow you to create the shape you want most: small and thin (for the Nürnberger) or long and spicy (for the Thüringer) EUROPEAN BREEDING: In this period we know how important it is to maintain and preserve the safety of our customers, so we have decided to use animals only from certified European farms where the highest standards of hygiene and cleanliness are maintained LONG STORAGE: Our wraps are delivered savory and vacuum-packed. They can be stored at room temperature for a short time, but parts not immediately needed can be salted and stored in the freezer for up to 6 months. In addition, instructions on how to make cold cuts are included on the package TOTAL WARRANTY : We care about the full satisfaction of our customers. We guarantee a refund if you find yourself unhappy with your purchase at any time and without having to provide any explanation.