Vahiné Gelatin Food Organic, 10 g

EASY TO USE: The Organic VAHINÉ Gelatin Leaf 10g is easy to use. Just soak it in cold water for 5-10 mins. Drain it then incorporate it into your hot preparation. FOR A SALT DISH OR IRRERESISTIBLE DESSERT: Organic leaf gelatin is ideal for making your creams, mousses, panna cottas, desserts, aspics and terrines successfully. It has the gelling power of 200 bloom and reduces the calorific value of your desserts. You will use less sugar and butter. MANY BENEFITS: Baking and general cooking ingredients add flavor thanks to their authentic recipes. Without adding fat, they are perfect for enhancing the flavor of your dessert without adding fat VAHINATED QUALITY: With over 40 years of pastry expertise, Vahiné guarantees carefully selected ingredients, high quality standards throughout the production chain and a high level laboratory for precise quality analysis TASTE ASSURANCE: In order to provide the best products to consumers worldwide, Vahiné relies on McCormick's experts to consistently apply demanding quality standards