Ubena Foodservice Oregano Rubbled, 190 g
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Oregano leaves release a fine, aromatic scent when grated. Its taste is spicy, tart and slightly stronger than that of marjoram. Oregano is an integral part of Italian cuisine. You can season pizza, sugars, sauces, tomato dishes, vegetables of the Mediterranean region but also hearty roasts and other meat dishes. Fish, seafood, salads, soups and bean dishes get a typical Mediterranean spice through oregano. Tradition and quality since 1923: Ubena is considered a guarantee for exquisite raw materials and carefully processed premium products.
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Description
Amazon
Oregano leaves release a fine, aromatic scent when grated. Its taste is spicy, tart and slightly stronger than that of marjoram. Oregano is an integral part of Italian cuisine. You can season pizza, sugars, sauces, tomato dishes, vegetables of the Mediterranean region but also hearty roasts and other meat dishes. Fish, seafood, salads, soups and bean dishes get a typical Mediterranean spice through oregano. Tradition and quality since 1923: Ubena is considered a guarantee for exquisite raw materials and carefully processed premium products.
Description
(1)
Oregano leaves release a fine, aromatic scent when grated. Its taste is spicy, tart and slightly stronger than that of marjoram. Oregano is an integral part of Italian cuisine. You can season pizza, sugars, sauces, tomato dishes, vegetables of the Mediterranean region but also hearty roasts and other meat dishes. Fish, seafood, salads, soups and bean dishes get a typical Mediterranean spice through oregano. Tradition and quality since 1923: Ubena is considered a guarantee for exquisite raw materials and carefully processed premium products.
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