BLEND OF FOUR SELECTED PEPPERS – Whole peppercorn mix made with Lampong black pepper, Vietnam Pearl white pepper, green pepper and pink berries, ideal for adding aroma, colour and character to preparations. BALANCED AROMATIC PROFILE – Combines warm and bold notes, softer and cleaner nuances, fresh and vegetal accents and a delicate fragrant finish, for a harmonious result also suitable for everyday use. IDEAL TO GRIND FRESH – Perfect on meat, fish and vegetables, but also for finishing pasta, rice, sauces and gourmet dishes; when freshly ground or crushed, it expresses its full aromatic character.
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