PastaNatura Cereal Pasta Trio specially formulated for people with gluten intolerance Homemade with brown rice flour: This gluten free brown rice paste has a more accentuated colour and taste than pasta obtained from classic rice. Naturally rich in mineral salts such as potassium and magnesium, it is highly digestible. Macaroni with corn and rice flour: this gluten free pasta with perfect roughness and hold in cooking is ideal for those who love the Mediterranean diet. Penne with Amaranth, Teff and Quinoa flour: all the benefits of the three cereals it contains in a paste with perfect roughness and hold in cooking.
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