PREMIUM QUALITY - These appetizer olives are made from the Beldi variety from Morocco: they are harvested by hand and are subjected to quality controls. Local product – In order to obtain a tender and delicate taste, we pick Morocco olives when they are still green and treat them with local know-how. FOR ANY USE - Our green olives are the ideal ingredient for your savory appetizers, for making homemade tapenades or for seasoning your salads and pasta. Vitamin Sources – Our table olives are rich in vitamin E, a powerful antioxidant, and contain 15% fatty acid rich olive oil (omega 3, 6 and 9). Healthy Snack - These Tramier olives are firm, low salty and have a generous size. They do not contain preservatives to preserve all their benefits.
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