Transform your dishes with the Zaatar from The Pinch. A 100% natural blend with a citrus and roasting taste. Ideal for marinades, roasts or to give a special touch to any dish. The Pinch Zaatar is made with toasted sesame, sumac, sea salt (10%), marjoram, oregano and thyme. The perfect choice for those looking for authentic flavors! We suggest using it before (in marinade), during cooking, rubbing before roasting or simply to finish a dish. Use 2 or 3 pinches per 200 g of food. Try this condiment with animal protein such as grilled salmon, scrambled eggs, chicken skewers, lamb kafta, sauteed shrimp, and ground beef with eggplant and tomatoes. For plant-based cooking, we suggest the classic Baba ghanoush, tabbouleh, hummus and pita bread with zaatar and olive oil. Try it also with roasted sweet potatoes, sauteed vegetables, salads, and grilled tofu. Zaatar XL by The Pinch is ideal for those who cook frequently. 400 g container at very good value for money, equivalent to 9 small packs. Use it without moderation!
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