THE PINCH XL Herbes de Provence 100% natural and easy to use on. eggs, mushrooms, potatoes meats. Healthy delicious Provencal style

Bring the charm of Provence to your kitchen with The Pinch. Our ground herb blend brings a fresh, aromatic flavor to any meal. Try it today! Try The Pinch Herbes de Provence: marjoram, oregano, rosemary, thyme, basil and savory. All 100% natural and salt free. Perfect for all dishes! Herbes de Provence from The Pinch - perfect to use while cooking, marinating or simply finishing your dishes. 1 to 2 pinches per 200 g of food. We recommend our seasoning on animal proteins such as chicken, lamb, fish, pork, beef, shrimp, turkey, duck, chicken broth and omelet. Make your meals special! For plant-based dishes, Herbes de Provence from The Pinch are perfect for roasted vegetables, tofu, chickpeas, soups, salads, ratatouille, pizza, pasta, baked potatoes and bread. Our Provence Herbs are child-friendly: 100% natural, salt-free, spices and allergens. Ideal for introducing children to food and for engaging them in the kitchen. Herbes de Provence XL from The Pinch is ideal for those who cook frequently. 400 g container at very good value for money, equivalent to 9 small packs. Use it without moderation!