The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock Wild Game Revised Expanded Edition

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Amazon Pages: 272, Edition: Second Edition, New, Flexibound, Voyageur Press
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Description (1)

Pages: 272, Edition: Second Edition, New, Flexibound, Voyageur Press

Product specifications

Brand Voyageur Press
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  • 9780760354490

Harvard Common Press

The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making

€ 18.97
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Voyageur Press

The Hunter's Guide to Butchering, Smoking, and Curing Wild Game Fish

€ 19.69
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Thomas Nelson

The Complete Bible Answer Book: Collector's Edition: Revised and Expanded

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Independently Published

Sausage Making Cookbook: Guide to Making, Smoking & Curing Your Own Sausages...

€ 21.59
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