Gourmet Bourbon Vanilla: 17-19 cm premium vanilla beans, carefully selected for their exceptional quality and natural aromatic richness Superior Gourmet Quality: Fatty, supple and shiny pods with a high natural vanillin content offering a complex, round and persistent fragrance Vacuum packing: 500 g airtight packaging preserves the freshness, moisture and intense aromas of vanilla for optimal preservation Various culinary applications: Suitable for fine pastry, chocolate, gourmet desserts, ice cream, desserts and premium infusions for spirits or syrups Certified Origin Madagascar: Authentic Vanilla from Madagascar, recognized worldwide for producing the best Bourbon vanilla beans with subtle and refined flavours
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