Our Sunflakes Salt is a delicate, hand-harvested fleur de sel from the coastal seawater saltworks of Pakistan. Skimmed by hand and dried under the sun, these soft, crisp flakes offer an exceptionally mild and refined taste, perfect for enhancing gourmet dishes. Wide range of uses: Primarily used as a table salt, sunflakes salt is perfect for seasoning and finishing gourmet meals, adding texture and depth to a variety of dishes. Authentic taste: These light, crisp flakes dissolve effortlessly and possess a naturally mild, salty flavour. They are perfect for finishing dishes with a delicate touch. Naturally sourced: Harvested through traditional methods, our sunflakes salt forms as delicate salt flowers on the surface of seawater during hot and windy days. Carefully dried under glass panes, the flakes retain their unique texture and mineral content. Commitment to quality: Our salt is sun-dried and carefully harvested by hand, maintaining its natural structure and purity. As a natural product, slight variations in colour, grain size and composition may occur but do not affect the quality and taste of the product.
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