51% SICILIAN HAZELNUTS + 12% CAROB: organic ingredients, cane sugar, naturally smooth and spreadable hazelnut & carob spread with balanced sweetness and aroma—ideal for everyday breakfasts. FREE FROM ADDITIVES: no emulsifiers, no lecithins, no artificial colourings; gluten-free, lactose-free, vegan. Allergens: may contain traces of almonds, walnuts, pistachios. SERVING IDEAS & ORIGIN: perfect on toast/pancakes and as a filling for cakes, cookies and pastries; short supply chain/local sourcing; a delightful superfood treat.
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