Scapin Funghi Dried Porcini Mushrooms Extra Type (100g)

The company uses 100% natural, uncultivated products, harvested in the woods (Porcini, Gialletti and Trumpets) and in the meadows (Gambesecche) Dried under the sun: the mushroom acquires a very intense taste Ideal for pairing with meat dishes, risottos, sauces and condiments Mushrooms selected by qualified personnel and under the supervision of an experienced mycologist Hand packed mushrooms, available in different weights and packs Recommended expiration 12 months from packaging date Recommended doses per person: 10/15 g Store in a cool, dry place To make dried mushrooms simply soak them in warm water for about 40 minutes TIP: UNLOCK BEFORE USE Store in a dry place, possibly even in a freezer (dry mushroom does not ice because it is free of water)