It is the quintessential slimming tea, a magnificent devours fat Characterized by an intense and earthy flavor. Average theine content, more than green tea and less than black tea. Development process and Pu Erh tea fermentation in oak barrels for fifteen years Ingredients: Red Pu Erh tea, cinnamon, ginger, orange peel and natural flavor. Infuse at 95º C, 4 minutes. 3g per 300ml
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