Ready complete set for your Italian ham consisting of 1) Royal Spice ham spice complete mix with all ingredients for easy production of delicious ham + 2) smoked gold 10 litres smoking flour beech (type HB 500/1000) - easy to use and excellent taste! Easy to use – weigh meat and rub with the salt spice mixture (50 g / kg), vacuum in the fridge or in suitable boxes approx. 2-3 weeks and then smoke golden yellow with the help of the smoking dust. Your homemade raw ham is ready to enjoy! For all pork ham: whether hip, nut, salmon or split ham! No other spices are required than the ham spice mixture Ingredients – 1) Ham Spice Mix Italia Art 250 g: stone table salt, preservative sodium nitrite, maltodextrin, dextrose, spices (pepper, nutmeg), cane sugar, antioxidant sodium ascorbate, spice extracts - 2) 10 litres/2.5 kg smoking flour beech wood shavings grain area. 0.5-10.mm - Vegan and gluten free - may contain traces of lactose German quality stone salt – we use only German quality rock salt in this curing mixture of ham. This creates a delicate, delicate, bright red and delicious ham. Light and airtight and resealable packaging. No preservatives, flavour enhancers, flavours, dyes and no genetic engineering Over 15 years of experience and passion explain why Royal Spice is one of the most famous and popular manufacturers of spices and spice mixes. All products are carefully formulated, manufactured and tested in Germany
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