Ready-made spice mixture ham Italia – ham spice complete mix with all ingredients for easy production of delicious Italian ham. For all pork ham: whether hip, nut, salmon or split ham! No other spices are required Easy to use – weigh meat and rub with the salt and spice mixture (50 g/kg), vacuum in the fridge or in suitable boxes approx. Curing for 2-3 weeks and then smoke golden yellow. Your homemade raw ham is ready to enjoy! Ingredients – stone table salt, preservative sodium nitrite, maltodextrin, dextrose, spices (pepper, nutmeg), cane sugar, antioxidant sodium ascorbate, spice extracts. May contain traces of lactose German quality stone salt – we use only German quality rock salt in this curing mixture of ham. This creates a delicate, delicate, bright red and delicious ham. Light and airtight and resealable packaging. No preservatives, flavour enhancers, flavours, dyes and no genetic engineering Over 15 years of experience and passion explain why Royal Spice is one of the most famous and popular manufacturers of spices and spice mixes. All products are carefully formulated, manufactured and tested in Germany
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