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Whole grain resettes: Organic whole grain rice cakes, gluten-free, with very low salt content It is special because: the cakes are perfectly combined with many ingredients, sweet or savoury Tips for use: Do not give up the taste, try bread place; balanced nutrition with jam or honey at breakfast, for lunch instead of bread, or used as a base for delicious canapés LIVE WELL WITH TASTE: Our whole grain cakes contain a blend of soluble and insoluble fibers that help you regain your daily balance by facilitating the elimination of slags Riso Scotti products accompany you with taste and well-being at any time of the day. With the same care as you choose healthy products, we are committed to offering you the best quality for balanced nutrition