100% PURE LINSEED FLOUR - Made exclusively from carefully selected flax seeds. Natural, plant-based and versatile for baking, cooking or smoothies. Naturally nutrient-rich - Linseed flour contains naturally vegetable protein, fibre and omega-3 fatty acids and can be integrated into the daily diet. Naturally gluten-free and versatile - A practical alternative to conventional flour for numerous gluten-free recipes. Also suitable for keto recipes. For sweet and hearty recipes - Ideal for bread, muffins and pancakes as well as for thickening smoothies, soups and other foods. Easy to use - Flaxseed flour can be used as an alternative or supplement to conventional flour and gives recipes the characteristic taste of flaxseed.
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