This product is recommended for ages 6 months and older, unless otherwise advised by the paediatrician Biscuit Plasmon is made with Italian flour; in particular, wheat flour, with 100% Italian wheat Recipe since 1902: with calcium, B vitamins and iron that contributes to normal cognitive development; without dyes* and preservatives*, *as per law Biscuit Plasmon is characterized by its right friability, its unmistakable taste and its ability to melt easily in the mouth and in milk It is designed especially for little hands, making it not only irresistible to the taste, but also safe
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