WITH BASILICO GENOVESE DOP – Prepared according to the ancient Ligurian recipe with Basilico Genovese DOP, for a pesto with an intense, fresh and authentic aroma. TRADITIONAL INGREDIENTS – The recipe combines extra virgin olive oil, Grana Padano DOP, Pecorino, pine nuts and Vessalico garlic, creating a rich, creamy and perfectly balanced condiment. IDEAL FOR PASTA AND MEDITERRANEAN RECIPES – Perfect with trofie, trenette, spaghetti, gnocchi, bruschetta, lasagne, potatoes and green beans, but also to enrich grilled vegetables and savoury pies.
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