Organic Raw Cocoa Beans 1.5 kg Quality Criollo and Natural. from Peru Theobroma Plant. Intense, Aromatic, Bitter Taste

CRIOLLO VARIETY – Raw cocoa beans from certified organic farming of the fine Criollo variety from Peru, processed according to the traditional method, carefully selected and dried slowly to ensure quality ACTIVE INGREDIENTS - These raw cocoa beans are whole grain, vegan and naturally gluten-free - rich in flavonols, catechins, insoluble fiber, vitamin E, vitamin K and magnesium INTENSE TASTE – slow drying away from sunlight and moisture, give the variety of cocoa criollo an unmistakable flavor that has made it world famous and loved by chefs and pastry chefs IN THE KITCHEN - Cocoa seeds have the typical intense and bitter taste of pure cocoa: use them to enrich sweet recipes such as cakes, biscuits, smoothies or to give a tip of delicious bitterness to granola and granola FRESH PACKAGING - We pack the Cocoa Seeds in convenient resealable bags to maintain the high nutritional and quality value of the fine Criollo cocoa variety intact CiboCrudo is the Italian leader in the production of natural, processed foods at low temperatures bio, wholemeal, vegan, naturally gluten-free and uses only bio-environmentally friendly and recyclable packaging TOP SATISFIED OR MONEY BACK SERVICE – we at CiboCrudo put our customer first: do not hesitate to contact us for any problem, we will be happy to take care of it in the short term