Oltresole arborio rice is an Italian artisan product, traditionally grown in the rice fields of the lower Ferrara region Oltresole arborio rice is a superfine rice, with a starch-rich core that remains perfectly al dente, while the surface tends to flour and also has a good ability to absorb liquid and seasoning Packaged in handy 1 kilo sizes Nutritionally speaking, tree rice is low in fat and rich in mineral salts. In addition, arborium is a good source of vitamin B, has easily digestible sugars and is naturally gluten-free Ideal for the preparation and stirring of risotto and, in general, suitable for dry rice or rice salads. However, care must be taken not to shake it because, among the superfines, it is the one with the lowest cooking strength
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