NUVOLA SUPER KG 5 CAPUTO "0" Flour

STORAGE SIZE 5KG - PERFECT FOR REGULAR BAKING - Ideal for households, hobby pizzaioli, foodies and small catering applications. With this large pack, many dough portions can be achieved in a row - for pizza evenings, weekend baking, meal prep or larger family rounds. For particularly airy results and a pronounced dough structure (depending on the recipe): this flour is designed for doughs where a large portion (alveolatura) and a light, airy crumb are required. Ideal for modern pizza styles, focaccia and doughs with longer ripening times. Type 0 - Finely ground for controllable dough: Type 0 flour provides very good handling when mixing, kneading and shaping. The dough looks supple, can be stretched well and supports precise work - whether by hand, with kneading machine or spiral/planetary mixer. Perfect for long maturity - more aroma, better structure (prescription dependent): suitable for many hours of dough management, even in the fridge (cold cooking). This allows you to develop aromatic, stable doughs that can be easily portioned, rounded and baked. Particularly interesting for hydrations that are above classic recipes (prescription dependent). Flavor Neutral - Matches many recipes: Neutral flour flavour, ideal for savory baked goods. Use: pizza, pinsa, focaccia, bread, sheet pizza, dough pieces for pizza oven/baking steel/stone. Store in a dry, cool and well sealed.