Caputo flour "Classica" 5 kg
Featured
|
€ 17.99 |
To Shop
|
|
€ 17.99 |
To Shop
|
Description
Amazon
Italian Gourmet Bundle - 5 kg Wheat Flour Type 00 "Classica" + Tomato Polpa in a set. This bundle combines 5 kg wheat flour type 00 (classica/all-purpose) with Italian gourmet polpa as a tomato base. Perfect for those who cook and bake Italian: first put on dough (pizza/focaccia/bread), then directly prepare sauce/sugo from the polpa - without buying extra. Ideal as a supply for family kitchen, pizza days, weekend baking or regular recurring dough production Classica / all-purpose - the versatile type 00 flour for "for all cases". "Classica" stands for wide usability: a finely ground 00 flour that you can use for pizza, focaccia, bread, rolls, pastries and many standard baking applications (depending on the recipe). If you do not want a separate special flour for each project, but a solid, universal 00 flour, this version is particularly practical. Finely ground - even doughs, good handling when kneading & rolling out Type 00 flour is known for its very fine grinding. This can help connect doughs more homogeneously and work cleaner when rolling out/stretching (depending on hydration, walking time, kneading and technique). Well suited for classic pizza dough, sheet pizza, focaccia, savory baked goods and also for doughs that prefer a smooth texture. Polpa included - quick pizza sauce & sugo base for real Italian moments. The included Italian Gourmet Polpa is the flexible tomato base for pizza sauce, sugar, tomato base for stir-fry dishes or as a start for aromatic sauces with herbs, garlic and olive oil. So you have the two core components in the bundle: flour for the dough + polpa for the sauce - ideal for pizza evenings and pasta sessions
Italian Gourmet Bundle - 5 kg Wheat Flour Type 00 "Classica" + Tomato Polpa in a set. This bundle combines 5 kg wheat flour type 00 (classica/all-purpose) with Italian gourmet polpa as a tomato base. Perfect for those who cook and bake Italian: first put on dough (pizza/focaccia/bread), then directly prepare sauce/sugo from the polpa - without buying extra. Ideal as a supply for family kitchen, pizza days, weekend baking or regular recurring dough production Classica / all-purpose - the versatile type 00 flour for "for all cases". "Classica" stands for wide usability: a finely ground 00 flour that you can use for pizza, focaccia, bread, rolls, pastries and many standard baking applications (depending on the recipe). If you do not want a separate special flour for each project, but a solid, universal 00 flour, this version is particularly practical. Finely ground - even doughs, good handling when kneading & rolling out Type 00 flour is known for its very fine grinding. This can help connect doughs more homogeneously and work cleaner when rolling out/stretching (depending on hydration, walking time, kneading and technique). Well suited for classic pizza dough, sheet pizza, focaccia, savory baked goods and also for doughs that prefer a smooth texture. Polpa included - quick pizza sauce & sugo base for real Italian moments. The included Italian Gourmet Polpa is the flexible tomato base for pizza sauce, sugar, tomato base for stir-fry dishes or as a start for aromatic sauces with herbs, garlic and olive oil. So you have the two core components in the bundle: flour for the dough + polpa for the sauce - ideal for pizza evenings and pasta sessions
Product specifications
| Brand | Italian Gourmet E.R. |
|---|---|
| EAN |
|
| MPN |
|
Prices were last updated on: