Natural History Museum of Meteora & Mushroom Dried Chanterelles 25g - Dehydrated Wild Mushrooms Gourmet Ingredient for Cooking 100% Natural, Vegan
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Description
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Hand picked wild chanterelles - High-quality mushrooms with a fine texture and a delicately fruity and woody taste, perfect for fine dishes. Delicate, aromatic taste - Adds a fine and elegant note to sauces, egg dishes, poultry and vegetarian recipes, without masking other flavors. FAST REHYDRATION - Regain its natural texture and aroma after soaking, ideal for many preparations. Naturally low in fat - light and quality ingredient, ideal for modern and balanced cooking. Pure and minimally processed – without additives, only naturally dried chanterelles for an authentic taste.
Description
(1)
Hand picked wild chanterelles - High-quality mushrooms with a fine texture and a delicately fruity and woody taste, perfect for fine dishes. Delicate, aromatic taste - Adds a fine and elegant note to sauces, egg dishes, poultry and vegetarian recipes, without masking other flavors. FAST REHYDRATION - Regain its natural texture and aroma after soaking, ideal for many preparations. Naturally low in fat - light and quality ingredient, ideal for modern and balanced cooking. Pure and minimally processed – without additives, only naturally dried chanterelles for an authentic taste.
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