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Natto, Traditional Itohiki Nattō, Fermented Soybeans, GMO free, Freeze Dried, with Active Nattokinase (FU6800) and Vitamin K2, 2 x 180 g

Name: Natto, Traditional Itohiki Nattō, Fermented Soybeans, GMO free, Freeze Dried, with Active Nattokinase (FU6800) and Vitamin K2, 2 x 180 g
Brand: NaturKraftWerke
SKU: 716cc08a6ba817d65c11728794306eb9

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Amazon Traditionally fermented - Made according to Japanese Natto tradition with Bacillus subtilis natto - authentic Itohiki Nattō made from fermented soybeans Versatile - Ideal for rice dishes, bowls, salads or smoothies - simply soak and use creatively Organic, vegan and pure - GMO-free soybeans from controlled organic cultivation - no additives, colours or preservatives Naturally contained nattokinase - Created by the fermentation process and is a typical component of Natto Ideal for ferment fans and conscious nutrition - Perfect for anyone who appreciates fermented food. Versatile use in Asian dishes, bowls, salads or creative recipes.

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€ 34.94

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€ 34.94

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Description (1)

Traditionally fermented - Made according to Japanese Natto tradition with Bacillus subtilis natto - authentic Itohiki Nattō made from fermented soybeans Versatile - Ideal for rice dishes, bowls, salads or smoothies - simply soak and use creatively Organic, vegan and pure - GMO-free soybeans from controlled organic cultivation - no additives, colours or preservatives Naturally contained nattokinase - Created by the fermentation process and is a typical component of Natto Ideal for ferment fans and conscious nutrition - Perfect for anyone who appreciates fermented food. Versatile use in Asian dishes, bowls, salads or creative recipes.