Amazon

Morain 10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household Health Bacillus Subtilis Active Bacteria

Name: Morain 10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household Health Bacillus Subtilis Active Bacteria
Brand: Morain
SKU: 2bb10771e3fa5adc15fde47545732da3

1/1

Image of Morain 10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household Health Bacillus Subtilis Active Bacteria

Amazon

Prices from

8.59

Description

Amazon Natto dust offers cooking possibilities simply sprinkling and mixing with your favorite Easy to use, suitable for high quality nature even at home. Natto is a traditional 1000 -year -old Japanese is made by fermenting soy with Bacillus subtilis. Save in a refrigerator (cold and dark place) with low humidity. Step 1. soak the soybeans for approximately 10 hours, step 2. The soybeans for approximately 2 hours to be soft, then cool at about 60 degrees, step 3. Put bacillus natto in the beans and stir, step 4 . Using the Natto Machine, after 12-18 hours or more, you can enjoy the nature. ›See more details

Compare webshops (2)

Sponsored links · Some shops pay us a fee

Sort by:

€ 8.59

Description (1)

Natto dust offers cooking possibilities simply sprinkling and mixing with your favorite Easy to use, suitable for high quality nature even at home. Natto is a traditional 1000 -year -old Japanese is made by fermenting soy with Bacillus subtilis. Save in a refrigerator (cold and dark place) with low humidity. Step 1. soak the soybeans for approximately 10 hours, step 2. The soybeans for approximately 2 hours to be soft, then cool at about 60 degrees, step 3. Put bacillus natto in the beans and stir, step 4 . Using the Natto Machine, after 12-18 hours or more, you can enjoy the nature. ›See more details