Pearl Sago: ideal for preparing fruity desserts, pudding, desserts or traditional sago desserts. Fine Sago beads: the pearled starch ensures a pleasant, slightly gel-like consistency when cooking - perfect for creamy and fruity desserts. Versatile: suitable for desserts, pudding, fruit groats or international recipes with sago beads. Long shelf life: ideal for storage – quality product, manufactured under strict food standards. Includes: minafood notepad as an insert
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