Organic single varietal picudal Extra Virgin Olive Oil of exceptional quality intended for the most demanding palates. The new bottle carries a label with metallic highlights to further emphasize its exclusivity. Aroma: Fruity, intense, green and fresh olive, of great complexity and harmony, with fruity notes of apple and banana, highlighting the green almond for its intensity Flavor: Sweet, characteristic of the Picuda variety, appreciating in the previous part the almond and the herbaceous notes of green wheat Recommended uses: Indicated for arugula salads, oven-roasted artichokes and roasted meats (for a spicy taste)
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