MIYATA Shirataki Spaghetti Pasta Made from Konjac Flour, 270 g
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Description
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Shirataki noodles (konjac noodles) are traditional Asian noodles made from the flour of konjac root An alternative from konjac flour to regular pasta and rice, ideal for losing weight Gluten-free, fat-free, sugar-free and low energy Shirataki pasta is quick and easy to prepare and can be used in a variety of ways in the kitchen Box contents: 1 x 270 g Miyata Shirataki spaghetti, low calorie and vegan
Description
(1)
Shirataki noodles (konjac noodles) are traditional Asian noodles made from the flour of konjac root An alternative from konjac flour to regular pasta and rice, ideal for losing weight Gluten-free, fat-free, sugar-free and low energy Shirataki pasta is quick and easy to prepare and can be used in a variety of ways in the kitchen Box contents: 1 x 270 g Miyata Shirataki spaghetti, low calorie and vegan
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