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Ergonomic design: Full tang dual-combination handle of solid Bloodwood and high-performance black G10, three-rivet fixing structure with one rivet embedded in G10 part. Natural timber texture matches anti-corrosion G10 property, ergonomic design improves control during long continuous slicing tasks. Large knife blade: 18cm square blade uses S440C powdered steel core wrapped with layered hand-forged Damascus clad. Uniform hand polished blade delivers clean thin slices without vegetable sticking on blade surface. Classic Japanese hand-forged: Repeated hot forging creates layered Damascus texture. Full tang blade-handle integrated forming boosts whole-knife durability, cutting edge completed via fine manual sharpening process. Designed for kitchen: Ideal for large vegetables, widely used for home feast prep, restaurant dish making. Matched with exquisite sandalwood gift box, artistic Damascus patterned blade makes it a thoughtful present for gourmet lovers and professional chefs. Brand description: Each MITSUMOTO SAKARI exquisite kitchen utensil is crafted with great care In keeping with the traditional forging process, advanced modern ingredients and techniques are used to provide you with high quality kitchen utensils