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100% vegan and plant-based: the sweetened whipped cream is completely based on vegetable fat - ideal for vegan, lactose-free and gluten-free diet. Certified vegan, halal and kosher. Up to 400% volume – thanks to the special formula, the cream can be whipped up to four times its volume – perfect for cakes, desserts and decorations. Versatile: suitable for decorating, whipping and baking. Fruit acid resistant, freezer stable and particularly stable - ideal for catering and home kitchen. Easy to use: can be stored at room temperature. Cool 12 hours before use, then whip at 6-8°C at medium speed. Use within 3 days after opening. Long shelf life: ideal for storage – quality product, manufactured under strict food standards.