Milram Cooking Cream 5% Fat UHT 1000g - Heat Stable, Acid High Binding Strength Ideal for Sauces, Soups & Gratins + minafood Notepad

Milram cooking cream with 5% fat: dairy product made from cream and skim milk - ultra-high heat (UHT) for long shelf life at room temperature. 1000 g / 985 ml per pack - ideal for professional and home kitchens. Versatile: perfect for sauces, soups, gratins and dressings. Creamy texture like cooking cream - easy to use and dispense thanks to the practical screw cap. Technical advantages: high binding power, heat-stable, acid-resistant and bain-marie stable - remains reliably creamy even during long cooking and in acidic foods without flaking. Ingredients and allergens: 48% cream, 48% skim milk, modified starch, thickener: xanthan gum, sodium alginate; protein-enriched whey powder (contains milk/lactose), emulsifier E472e. Contains: MILK Free: minafood notepad as a surprise insert