Mill & Folks Millet Pasta Elbow 4 x 200 g, Vegan and Gluten Free

Free from gluten, corn, soy, rice, eggs, milk. With only 3 simple ingredients that even a 5 year old can understand. ✨ A HEALTHIER ALTERNATIVE TO NORMAL PASTA - Slow absorption, packed with 5.6g fibre compared to normal pasta and contains 9.6g protein per 100g. All our pasta is naturally plant-based and gluten-free. We only use clean, plant-based ingredients of the highest quality. Healthy food, no additives with maximum taste experience. Incomparable taste - Our pasta was born from our premium flour. This cooks and looks like wheat noodles without compromising on taste, texture or appearance. It is incredibly delicious and good for the body. Ready in 5 minutes - Just boil some water, add a pinch of salt, put the noodles in, boil it for 3-5 minutes, drain and enjoy these healthy, gluten-free and vegan pasta with your family and friends. 1 pack contains 2 servings. Over 100 years of tradition - Our family has been producing flour varieties for 4 generations. The perfect flour production is in our genes. With unparalleled expertise, heart and soul, everyone can enjoy our products, regardless of a food allergy or intolerance.