Matcha Society Ceremonial 50g Pure Powder from Japan Grade Green Tea Uji, Kyoto Finely Ground Laboratory Tested

Real ceramic grade matcha high-quality matcha powder from Japan, made from young Tencha leaves. Finely ground, intense green, mild-sweet in taste - ideal for traditional matcha preparation. Origin: UJI, Kyoto (JAPAN) Matcha from the renowned tea region Uji, known for the highest quality standards in matcha cultivation and centuries-old tea tradition. Finest stone grinding: gently ground into ultra-fine powder for optimal solubility, creamy texture and even foam formation during preparation. Laboratory tested and pure. Regularly tested for purity, heavy metals and residues. 100% pure matcha powder - no additives, no sugar, no flavours. Versatile: perfect for matcha tea, Usucha and Koicha, but also for matcha latte, smoothies or high-quality recipes - always with intense aroma and natural colour.